Tuesday, April 7, 2009

Dill Pickles


They taste so good- and now they're half a shelf in the refrigerator. I made a mistake while mixing the vinegar and water...which led me to then make a double batch of these to correct the proportions, but I'm excited to be stocked with pickles for the year. It was fun to see what actually goes into a jar of these tangy and great green wonders. love, A

1 comment:

  1. sneaky, sneaky...but I have deciphered your code. How wonderful when mistakes are turned into deliciousness!

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